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Andy's Skills for Grills

Hresko's Bar-B-Q Pit specialties include roasted pulled pork, beef, chicken, and barbecued ribs.

The ribs are cooked long and slow and smothered in our own tangy barbecue sauce, or sprinkled with a dry rub of herbs, spices, and peppers. We combine traditional southern-style barbecue with exclusive ingredients and preparation techniques that give our meaty, tender ribs a flavor all their own. Our chicken is slow-cooked over 100% genuine hardwood charcoal.

Gigantic-size pork, beef, and chicken sandwiches offer other alternatives. All dinners are served with a choice of sides such as piping hot baked beans and crispy fresh coleslaw. BBQ catering events receive dinner rolls.

 

2008 Summer Special!
Buffet Style
all-you-can-eat

Choose two meats:
  • Southern Style Pulled Pork
  • Bar-B-Q Open Pit Beef
  • 1/2 Bar-B-Q Chicken
Choose four sides:
Oven Baked Beans
Cole Slaw
Pickles
Potato Salad
Seasoned Potatoes
Fresh Baked Roll

Call for Pricing

Groups only.
100-person minimum.
add 6% PA Sales Tax

 

Regular Bar-B-Q Menu
Served Buffet Style
Parties of 50 to 500+
Available Meats
  • Southern Style Pulled Pork - 8 oz portion
  • Half BBQ Chicken
  • Pork Ribs - 1.5 lb portion
  • Beef Brisket - 8 oz portion
  • Ham Steak - 8 0z portion - market price
  • Delmonico Steak - 10 oz - market price
  • New York Strip Steak - 10 oz - market price
  • BBQ Open Pit Beef - 8 oz - market price
Available Sides
  • Baked Potato
  • Seasoned Potatoes
  • Potato Salad
  • Baked Beans
  • Baked Macaroni & Cheese
  • Fresh-made Cole Slaw
  • Fresh Corn on the Cob - in season
  • Tossed Green Salad
  • Macaroni Salad
  • Dutch-style Green Beans
  • Bagged Potato Chips
  • Corn Fritters
  • French Fries
Available Desserts
  • Cakes
  • Pies
  • Chocolate Chip Cookies
  • Sugar Cookies
Available Beverages
  • Bottled Water
  • Canned Soft Drinks
  • Wengerts Drinks
  • Coffee & Tea

* Prices are subject to change due to market price

IMPORTANT NOTE - All fried foods are prepared in peanut oil.

DISCLAIMER - Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk for foodbourne illness, especially if you have certain medical conditions.

Home About Events Menus Gallery Recipes Contact
Phone (717) 821-6400 - Email info@hreskosbbqpit.com
© Andrew F. Hresko Jr. Inc. 2007


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